Breads & spreads - MediterrAsian.com

Whole Wheat Foccacia (3 ways). This focaccia recipe includes three mouthwatering variations: Rosemary, Garlic and Sea Salt; Feta, Kalamata Olive and Oregano; and Parmesan and Sun-dried Tomato.

Banh Mi. An exotic and mouthwatering Vietnamese sandwich with a distinctly French influence.

Greek Salad Pita Pockets. Pita bread spread with hummus and filled with all the ingredients of a classic Greek salad including tomatoes, peppers, olives and feta cheese.

Pan Bagnat. A Provençal sandwich stuffed with tuna, tomatoes, boiled eggs, olives, green pepper and an olive oil dressing.

Turkish Bread with Smoked Salmon & Avocado. Luscious smoked salmon slices and creamy avocado in Turkish pide bread with a selection of crunchy salad vegetables and a tangy dressing.

Bruschetta with Tomato, Mozzarella & Anchovy. Crusty bread slices toasted and drizzled with olive oil, rubbed with garlic, and topped with tomatoes, basil, anchovies and mozzarella cheese.

Hummus & Salad Wraps. Fresh salad vegetables paired with hummus and cheese and wrapped in whole grain flat bread.

Italian-style Pan-fried Sandwich. An Italian version of a Western favorite, made with ham, mozzarella cheese, tomato and basil.

Mushroom Bruschetta. Bruschetta topped with pan-fried mushrooms seasoned with sea salt, cracked black pepper and flat-leaf parsley.

Chicken & Avocado Salad Wraps. A combination of chicken with creamy avocado and crisp salad vegetables wrapped in a soft flat bread.

Cheeseburgers. A cheeseburger with the works, and healthy for you too! Made with a tasty soy-based patty.

Classic Hot Dogs. An updated version of a Western favorite made with soy frankfurters nestled in sesame seed rolls, topped with pan-fried onions, cheese, ketchup and mustard.