A refreshing platter of fresh mandarins, pineapple pieces, kiwi fruit and sliced melon.

1 kiwi fruit—peeled and sliced

1 mandarin—peeled, pith removed and broken into segments

½ cup pineapple pieces

2 slices of honeydew melon—seeds removed

ARRANGE fruits attractively on a large platter to serve.

Tip: If mandarins and pineapples are out of season, use canned and drained mandarin segments and pineapple pieces instead.

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