Pasta & pizza - MediterrAsian.com

Pasta Puttanesca. Spaghetti tossed with a flavorsome tomato, caper, olive and anchovy sauce.

White Bean Pesto Pasta with Fast-Roasted Tomatoes & Zucchini. Fast-roasted cherry tomatoes and zucchini tossed with cannellini beans, penne pasta and pesto sauce.

Sun-dried Tomato & Walnut Pesto Pasta with Salmon & Asparagus. Fresh salmon pieces, asparagus and red pepper tossed with pasta and a sun-dried tomato and walnut pesto.

Lentil Tuna Spaghetti Bolognese. A deliciously different fiber-rich version of spaghetti Bolognese using brown lentils and flaked canned tuna instead of ground beef.

Creamy Seafood Pasta. Shrimp, scallops and vegetables in a creamy sauce served with conchiglie (seashell-shaped) pasta.

Tuna & Broccoli Pasta with Tomato Red Pepper Sauce. Pasta with chunks of tuna and broccoli florets smothered in a thick, rich sauce made with tomatoes, red pepper, olive oil and Italian seasonings.

Simple Shrimp & Asparagus Pasta. Delicate asparagus pieces combine with garlicky sautéed shrimp to form the foundation for this quick and simple to prepare pasta dish.

Lemony Tuna, Olive & Vegetable Pasta. Pasta, green beans, red pepper and tuna tossed with a simple sauce flavored with lemon juice, olive oil, garlic and olives.

Beef & Mushroom Lasagna. Lasagna made with beef, mushrooms, tomatoes, oregano, basil, red wine and a combination of Parmesan and mozzarella cheese.

Spinach, Pumpkin, Walnut, Basil & Ricotta Lasagna. A deliciously different lasagna made with spinach, pumpkin, walnuts, fresh basil and ricotta cheese.

Tuna & Vegetable Pasta Bake. Tuna, pasta, fresh vegetables and olives baked with tomato sauce and cheese sauce until golden.

Pizza Supremo. Pizza topped with red onion, red and green pepper, mushrooms, sliced sausage, anchovies, black olives and mozzarella cheese.

Sicilian Tuna & Basil Pizza. Pizza topped with a rich tomato sauce, tuna, fresh basil, green pepper and mozzarella cheese.

Earth & Sea Pizza. Shrimp, scallops, red pepper, onion, olives and garlic top this tasty and nutritious pizza.

Ham, Mushroom & Tomato Pizza. Pizza topped with diced ham, mushrooms, sliced tomato and mozzarella cheese.

Pissaladiere. The Provençal equivalent of an Italian pizza, topped with caramelized onion, anchovies and olives.

Ham, Pepper & Olive Mini-Pizzas. Hand-sized pizzas topped with a selection of ham, peppers, olives and mozzarella cheese then baked until golden.